INGREDIENTS: 1 block of feta cheese, cherry tomatoes (halved), Kalamata olives (chopped), 2 green onions (chopped), flat leaf parsley (chopped), 1 teaspoon Mediterranean spice mix OR oregano, salt & pepper (to taste), 1 tablespoon Extra Virgin Olive Oil, 1 teaspoon of lemon juice, lemon zest
We served this on pita chips. This would also taste great over pasta!
INSTRUCTIONS:
1. Place block of feta in an oven-safe container. Top with tomatoes, olives, green onions, parsley, Mediterranean spice mix, salt, pepper, EVOO, lemon juice, & lemon zest.
2. Place in oven for 20 minutes @ 400 Fahrenheit.
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